A fall favorite, made healthier! Enjoy the comforting flavors of pumpkin, cinnamon, and spice — with a nutritious twist. Made with whole wheat flour, pure pumpkin and less sugar without losing that cozy autumn flavor. Recipe courtesy of the SMH RENEW Program team!
Thursday, October 16, 2025
SMH’s Kolschowsky Research and Education Institute is participating in a multi-center trial aimed at providing people living with end-stage kidney disease a safer, more reliable access point for dialysis treatment.
Thursday, October 16, 2025
11/15/2025 9:00 AM - 1:00 PM